Our Milk Kefir Grains are alive, never frozen, and packed with billions of probiotics to support a healthier gut. Made from an ancient Turkish strain, these fast-growing cultures allow you to make fresh kefir over and over again, with no additives or chemicals—so you control every ingredient in your beverages. Each batch delivers a powerful mix of beneficial bacteria, offering strong probiotic support and natural wellness. With our total customer support, you’ll quickly become a fermentation expert and enjoy the countless benefits of homemade kefir every day.